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As the Public Continues to Stay Put in Response to COVID-19, the Potential for Home Cooking Fires Increases

By March 20, 2020Fire Safety, NFPA

  The public at large has been urged to stay at home, restaurants and bars are closed, and grocery stores are working diligently to keep shelves stocked. All this points to a lot more cooking in homes than usual in the weeks (or maybe even months)